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Pumpkin Mix

  • Wednesday, September 18, 2013

Ingredients and Preparation
Ingredients
Measures
Canned pumpkin
2 cups
Canned apricots
1 cup
Sugar
1 tablespoon
Fat-free milk
2 cups
Cinnamon
½ teaspoon
Nutmeg
1/8 teaspoon
Allspice
1/8 teaspoon
Ice
2 cups
1.    Directions
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Place all ingredients into blender and blend until smooth. Serve immediately. 

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